{"title":"Trail Estate","description":null,"products":[{"product_id":"2021-trail-estate-pinot-noir-92pts","title":"2017 Trail Estate Pinot Noir Traditional Method Sparkling 🔥 93+pts","description":"\u003cp\u003eThis spectacular traditional method sparkling is bone dry, crisp and energetic, with fine creamy bubbles, outsanding texture and world class complexity. It spent over seven years on it's lees after being bottled in 2018, and disgorged at the end of 2025. Knowing that, the level of complexity and texture makes so much sense. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis is the third batch disgorged, and the last chance to get this rare bubbly into your cellar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003ePomegranite, cranberry, peach, lemon zest, as well as a nice toastiness bring this PEC sparkling to a Champagne-level. This is an anniversary type of sparkling wine, to open for a special occassion. Cheers! (Carl Boucher, July 19, 2026). \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e93+ pts Carl’s Wine Club | 94pts David Lawrason, WineAlign | 93pts Rick VanSickle\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eON, Prince Edward County, Estate\u003c\/strong\u003e\u003cbr\u003e100% Pinot Noir | Dry | 9.5% ABV\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood pairings:\u003c\/strong\u003e seared scallops in cream sauce \u0026amp; pancetta, fresh shucked oysters\u003cbr\u003e\u003cstrong\u003eDrink between:\u003c\/strong\u003e 2026 to 2032\u003c\/p\u003e","brand":"Trail Estate","offers":[{"title":"Default Title","offer_id":50028243321125,"sku":null,"price":67.8,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/1984\/6693\/files\/2017pinotnoirsparklingtrailestate.jpg?v=1787532202"}],"url":"https:\/\/carlswineclub.com\/collections\/trail-estate.oembed","provider":"Carl's Wine Club","version":"1.0","type":"link"}